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Apple Cinnamon Donuts
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Servings
8
Calories
180
1x
2x
3x
Ingredients
1 large apple (or 2 medium)
1 sheet puff pastry (thawed)
1 egg
cinnamon (for sprinkling)
sugar (coconut or regular, for sprinkling)
Instructions
Preheat the oven to 400 degrees F.
Peel and core the apple.
Slice the apple into 8 rounds.
Roll out the puff pastry and cut it into 1-inch strips.
Wrap a strip of puff pastry around and through the center of each apple slice.
Whisk the egg and brush it over each one.
Sprinkle generously with cinnamon and sugar.
Bake for 15 minutes, until golden and puffed. Enjoy warm.
Notes
These taste just like an apple fritter but only need 5 ingredients.
Use a crisp apple, and coconut sugar for a slightly caramel flavor (regular works too).
They are best fresh and warm. Fair warning: they are highly addictive.
Nutrition
Serving:
1
g
Calories:
180
kcal
Carbohydrates:
19
g
Protein:
2
g
Fat:
11
g