Ingredients
- 1 sheets of puff pastry one sheet makes 6 so feel free to double
- 6 slices of brie cheese
- 18 think asparagus
- 1 egg
- Everything seasoning
- Hot honey
Instructions
- Preheat oven to 375
- Thaw puff pastry & then cut each sheet into 6 squares
- Trim your asparagus & season with olive oil, salt, pepper & chili flakes
- Cut Brie into slices
- Place puff pastry squares on to a lined baking sheet
- Add a piece of Brie & 3 asparagus spears to each
- Whisk together egg in a small bowl
- Rub egg wash on the corners of each bundle & close
- Rub entire bundle with egg wash
- Season with everything seasoning
- Bake for 20-22 mins
- Drizzle with hot honey (or regular honey) and serve immediately
Nutrition
Calories: 240kcalCarbohydrates: 18gProtein: 6gFat: 16gFiber: 1g