Ingredients
- 1 can black beans
- 1 cup uncooked cous cous
- 1 pint cherry tomatoes
- ⅓ cup red onion
- ⅓ cup cilantro
- 1 jalapeño
- 1 avocado
- ¼ cup olive oil
- 1 lime
- 1 tbsp taco seasoning
Instructions
- Cook cous cous according to package instructions
- Dice onion, tomatoes, avocado, jalapeño, and cilantro
- Drain and rinse black beans
- In a large bowl combine cous cous, beans, and veggies. Add olive oil, lime juice and taco seasoning
- Toss until well incorporated