February 06, 2024
Cajun Chicken Wings
Ingredients
2 lbs. chicken wings
1 tbsp baking powder
2 tsp paprika
1 tsp garlic salt
½ tsp black pepper
½ tsp onion powder
½ tsp cayenne
½ tsp thyme
½ tsp oregano
1 tbsp baking powder
2 tsp paprika
1 tsp garlic salt
½ tsp black pepper
½ tsp onion powder
½ tsp cayenne
½ tsp thyme
½ tsp oregano
Directions
1. Preheat oven to 425°F.
2. Line a large baking sheet with parchment paper (or foil) and place a wire rack on top.
3. Spray the rack with cooking oil and rub well.
4. Pat chicken wings dry with paper towel.
5. Add wings to a large bowl. Toss in baking powder and all the spices. Mix well to ensure wings are covered.
6. Arrange wings on the wire rack.
7. Bake wings for 20 minutes, then flip and bake for another 20 minutes. *For meatier wings, bake for another 15 minutes until crispy (total of 55 minutes).
8. Serve with carrots, celery, and your fav dip!
2. Line a large baking sheet with parchment paper (or foil) and place a wire rack on top.
3. Spray the rack with cooking oil and rub well.
4. Pat chicken wings dry with paper towel.
5. Add wings to a large bowl. Toss in baking powder and all the spices. Mix well to ensure wings are covered.
6. Arrange wings on the wire rack.
7. Bake wings for 20 minutes, then flip and bake for another 20 minutes. *For meatier wings, bake for another 15 minutes until crispy (total of 55 minutes).
8. Serve with carrots, celery, and your fav dip!
You might also like…
Hot Honey Chicken Wings
Hands down the most delicious wing sauce there ever was! The wings are super crispy and super juicy. Best combo!
Cheesy Pizza Dip
A dip that tastes exactly like a cheesy slice of pizza? Count me in! Warning: it will disappear in seconds.
Game Day Cheeseburger Sliders
Your new favourite game day appetizer that will have your guests coming back for more! Easy and super delish.
0 Comments