These easy chickpea chicken salads are the lunch I could eat on repeat. They are fresh, healthy, filling, and so flavorful, and about an hour of prep sets you up for the whole week. The secret is the way you layer everything, which keeps the lettuce crisp and crunchy...
This apple turkey quesadilla is the perfect 10-minute lunch. It is packed with protein, fiber, and flavor, and it uses that viral folded tortilla trick so every bite has turkey, sweet apple, melty cheddar, and a tangy mayo-Dijon spread. A drizzle of hot honey ties it...
These parmesan garlic chicken wings are unbelievably crispy, and they are baked in the oven, no deep fryer required. A simple baking powder trick gives them that shatteringly crisp skin, then they get tossed in a warm garlic Parmesan butter that is buttery, savory,...
These high protein sweet potato taco bowls are about to become your new favorite easy weeknight dinner. Roasted sweet potatoes and sweet bell peppers get piled into a bowl with seasoned taco beef, a creamy scoop of cottage cheese, and plenty of salsa, so every bite is...
This chopped Mediterranean chicken wrap is my favorite fresh, fast lunch: air-fried NatureRaised Farms chicken strips, crisp veggies, briny Kalamata olives, and a big scoop of creamy tzatziki, all chopped together and wrapped up in a tortilla. It comes together in...
This easy teriyaki chicken and broccoli is the ultimate weeknight dinner: all you need is chicken thighs, a head of broccoli, a bottle of teriyaki sauce, and some minute rice. It comes together fast in the air fryer (or on the stovetop), it is so family friendly, and...
This one-pan creamy sausage tortellini is my kind of weeknight dinner: five ingredients, one skillet, and about twenty minutes. The tortellini cooks right in the sauce, so the starch it releases does half the thickening work, and a swirl of cream cheese makes it...
This burrata peach prosciutto sandwich is the ultimate summer sandwich: toasty baguette layered with salty prosciutto, sweet juicy peach, and creamy burrata, finished with peppery arugula and a drizzle of balsamic glaze. It has the best flavors and comes together in...
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